L’Isola d’Oro, azienda italiana attiva nel settore delle conserve ittiche, nata e sviluppatasi a Parma con un patrimonio di esperienza nel comparto di oltre 60 anni, partecipa al PLMA 2019 di Amsterdam, il format destinato ai produttori di food & beverage che possano offrire prodotti a marchio del cliente…
Bauer has launched the new range of organic stock cubes: a journey through Eastern flavours, with ginger, turmeric, curry and saffron.
Precious spices that will intrigue consumers and stimulate their creativity.
An innovative way to add flavour to ethnic and traditional recipes.
Maga Food participated to the Bellavita Expo in London. We supported Bedogni company.
All’interno della manifestazione Restaurant Canada Show dal 25 al 27 febbraio prossimi saremo nel booth 404 per proporre le nostre eccellenze di pesce conservato insieme alla società L’Isola d’Oro.
Maga Food participated to the Anuga in Colonia. We supported Pasta Montegrappa company.
We are in Goes in Netherlands for FOODEXPO ZEELAND (13-14 March 2017) to show the products of the companies we support. Internationaal karakter De organisatie van de FoodExpo besteedt dit jaar voor het eerst veel aandacht aan haar internationale karakter. Zo is er naast de Britten ook een…
Maga Food was at Metro in Germany. We supported L’Isola D’Oro Company. With us there was also Moris, our chef. He offered preparations and proposals with anchovies, tuna, clams or fish sauces to the German ho.re.ca. customers. Maga Food supports manufacturers in a context of partnership and confidence.
Maga Food participated to the Restaurang Expo in Stockholm. We supported Bedogni company who presented its excellent meat products with its stand.
I LOVE ITALIAN FOOD is a very important organization whose main goal is to promote the Made in Italy in the world. Among its partners we can find Molino Magri, who shows us how to cook the exclusive Made in Italy Pane Casereccio. (You can see him and Marino Tanfoglio working together in the following video). High gluten flour with…
16-20 october 2016 Paris We will we be at SIAL in Paris to support Industria Alimentare FERRARO (Pasta Montegrappa) www.sialparis.com
3-5 october 2016 Olympia, London We will be at “Restaurant Show” in London to support Caseificio Giordano. www.therestaurantshow.co.uk
26-29 september 2016 Poznan (Poland) We will be at Polagra Food to support Prosciuttificio BEDOGNI. Pavilion 7A – stand 65A www.polagra-food.pl
June 13th, 2016 Maga Food was present at the Winefestival&Culinaria at the Pallavicini Palace in Vienna. gourmetsitalia.com